10 Best European Butter of 2025

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  European-style salted butter in an 8.8 oz block rich, creamy, and crafted with a higher butterfat content for superior flavor in cooking, baking, and spreading.

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  Velvety in texture with a subtle nuttiness
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  Salted Butter Bar is optimal for baking, cooking
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  Simply to add a touch of decadence to any slice of bread

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  Made in Vermont by Vermonters: we use the best ingredients and take the time to make things right
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  CULTURED FOR RICHER FLAVOR: Cream is cultured overnight then slow churned with sea salt for silky-smooth, deliciously creamy butter made with 82% butterfat
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  HIGHER BUTTERFAT: Excellent for baking flakier pie crusts, drizzling over roasted corn on the cob, sauteeing the perfect steak, or spreading over warm fresh-baked bread
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  RESPONSIBLE BRAND: a Certified B Corp since 2014, Vermont Creamery consciously crafts its products
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  SEA SALT BUTTER Salted butter sticks are made with sea salt like traditional French butter for an extra depth of flavor
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  CONTAINS: 2 Sticks, 8 oz. pack

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  VERMONT CREAMERY UNSALTED CULTURED BUTTER STICKS: Two, 4-ounce sticks of
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  MADE IN VERMONT: Made from fresh Vermont cream and crafted with milk from cows not treated with rBST, meaning no hormones or antibiotics are used.
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  CULTURED FOR RICHER FLAVOR: Cream is cultured overnight then slow churned for silky-smooth, deliciously creamy butter made with 82% butterfat
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  HIGHER BUTTERFAT: Excellent for baking flakier pie crusts, drizzling over roasted corn on the cob, sautéing the perfect steak, or spreading over warm fresh-baked bread.
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  RESPONSIBLE BRAND: a Certified B Corp since 2014, Vermont Creamery consciously crafts its products.

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  Grocery Dairy

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  4 - 16 oz Plugra Unsalted Butter

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  A savory topping to a steak meal, slice of bread, or blend of vegetables
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  Velvety in texture with a subtle nuttiness
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  Ideal for cooking and baking

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  KERRYGOLD PURE IRISH SALTED BUTTER: Our European-style salted butter is made on family farms from the milk of grass-fed cows, who graze year round on lush Irish pastures, for a golden yellow butter that's rich & creamy.
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  ALL-NATURAL, ALL-PURPOSE: Kerrygold Salted Butter is a great all-purpose, all-natural butter. Keep a block in your butter dish to spread on fresh bread, or enhance the flavor of your baking & cooking.
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  KERRYGOLD BUTTER: Made from the milk of grass-fed cows, our pure Irish butter is rich and soft. From salted butter to unsalted, garlic and herb to reduced fat, Kerrygold butter elevates your dishes.
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  MORE THAN BUTTER: Beloved for our richly flavorful butter, we put the same care and quality into our all-natural cheese, like our classic Dubliner, aged cheddar, Swiss, and Blarney Castle cheese.
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  TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.

Main Highlights

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  KERRYGOLD PURE IRISH SALTED BUTTER: Our European-style salted butter is made on family farms from the milk of grass-fed cows, who graze year round on lush Irish pastures, for a golden yellow butter that's rich & creamy.
• 
  ALL-NATURAL, ALL-PURPOSE: Kerrygold Salted Butter is a great all-purpose, all-natural butter. Keep a block in your butter dish to spread on fresh bread, or enhance the flavor of your baking & cooking.
• 
  KERRYGOLD BUTTER: Made from the milk of grass-fed cows, our pure Irish butter is rich and soft. From salted butter to unsalted, garlic and herb to reduced fat, Kerrygold butter elevates your dishes.
• 
  MORE THAN BUTTER: Beloved for our richly flavorful butter, we put the same care and quality into our all-natural cheese, like our classic Dubliner, aged cheddar, Swiss, and Blarney Castle cheese.
• 
  TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.