10 Best Commercial Ice Cream Machine of 2025

Tested and Reviewed: Top 10 Commercial Ice Cream Machine deals with expert ratings from 8.1 to a perfect 10

March 2026 Edition

Editor's Choice

9.7

VEVOR

VEVOR Commercial Ice Cream Maker, 22-30L/H Yield, 2350W Countertop Soft Serve Machine with 2x6L Hopper 2L Cylinder LCD Panel Puffing Shortage Alarm, Frozen Yogurt Maker for Restaurant Snack Bar

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Editor's bottom line:

“This commercial ice cream machine is the best one we tested. In terms of quality, brand and price, we couldn't ask for more.”

Main Highlights

22-30 L/H High Yield & 3 Optional Flavors: Our commercial ice cream maker reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at once. Taste the difference with every serving.
Powerful Performance: The 2350W total power provides continuous and long-lasting power for our soft ice cream maker. Adopts a 1050W famous brand compressor to ensure high efficiency and low noise during operation. Expansion tubes make your ice cream look more attractive while increasing yield by 25%-30%. Plus, shortage alerts will remind you to add more ingredients to the mixing hopper. With features this sweet, you can't go wrong.
Pre-cooling & One-click Thawing: When making ice cream, pressing the KEEP-FRESH function can keep the hopper at a lower temperature, to ensure the freshness of the ingredients in the next day and maintain the taste of ice cream; in the case of a frozen cylinder, press one button to thaw, greatly saving the time waiting for the ice cream to melt.
Smart LCD Control Panel: Our soft-serve ice cream maker features a smart digital panel for easy, real-time control. The LCD screen clearly displays ice cream quantity, while practical functions are integrated for convenience. You can adjust the texture to be firmer or softer to suit your taste. The fresh-keeping function allows ingredients to stay in the hopper overnight for better flavor, and one-click self-cleaning makes maintenance effortless.
Well-Designed for Wide Uses: Designed in a size of 29.3"x21.3"x34", our countertop ice cream maker can perfectly fit into the commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

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Picked by 397 people today

9.5

VEVOR

VEVOR Commercial Ice Cream Machine 1400W 20/5.3 Gph Hard Serve Ice Cream Maker with LED Display Screen Auto Shut-Off Timer One Flavors Perfect for Restaurants Snack bar Supermarkets

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Main Highlights

Efficient Ice Cream Making: With the built-in 1.1 Gal (4.2L) refrigeration cylinder, VEVOR's commercial hard ice cream machine features a high ice cream yield, producing about 4.2-5.3 Gal (16-20 L) per hour. The beater rotates to perfectly incorporate air in the ingredients and creates richly smooth, creamy results.
Excellent Heat Insulation: Composed of stainless steel shell and thickened foaming layer, this eye-pleasing hard ice cream machine can provide you with a durable exterior as well as reliable cold insulation. Through the transparent PC baffle, you can observe the inside effortlessly. The brand compressor is adopted for ensuring stable performance & rapid refrigeration.
Intelligent LCD Panel: This hard serve ice cream maker is equipped with a practical panel in slope design, with which you don't need to bend over to operate any longer. It integrates multiple functions, such as auto refrigeration, one-click cleaning, time setting, etc. The display screen can also show you the production time and quantity remaining.
Fast Heat Dissipation: Adopted a high-efficiency cooling system, the built-in copper tube condenser improves even cooling and heat dissipation. And the side of the hard ice-cream machine has ventilation design, which enhances the efficiency of cold and heat conversion and ensures good heat dissipation. Provide a machine for long time use.
Various Tastes & Places: Using this commercial hard ice cream maker, you can make different flavors of ice cream, including but not limited to milk, strawberry, chocolate, vanilla, mango, matcha, etc. Its compact size (about 15.7" x 19.6" x 27.5") and the countertop placing method make it perfect for beverage shops, dessert stores, cafeterias, western-style restaurants, etc.
Kindly Note
1. Before placing an order, please be acknowledged that an additional US$70 will be charged by the logistic agency PER-PACKAGE for special places (e.g. School, Church, Factory...).
Our service executive will contact you soon after you place the orders if you are in the special places listed above. Thank you very much for your kind understanding.
2. If your shipping address is in Canada,please provide the correct phone number and customer broker information. If your shipping address is in United States,please provide correct phone number.

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9.5

VEVOR

VEVOR Commercial Ice Cream Machine, 20-28L/H Yield, 2200W 3-Flavor Countertop Soft Serve Ice Cream Maker with 2 x 6L Hoppers & Built-In Puffing Pump, Pre-Cooling Low-Mix Alert for Snack Dessert Shops

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Main Highlights

Pre-Cooling Fresh-Keeping: VEVOR countertop commercial ice cream machine can produce up to 20-28L/H, delivering a continuous supply of 8-12 servings without interruption. Pre-cooling fresh keeping system pre-chills the mix to 53.6°F (12°C), ensuring it stays fresh and preventing spoilage even in high-temperature environments or during overnight storage
Upgraded Puffing & Hopper Agitation: Compared to regular puffing rods (2025% rate), our built-in efficient puffing pump achieves a 2535% puffing rate and increases air incorporation, ensuring smoother dispensing and improved yield. Works together with hopper agitation to ensure more uniform texture without ice crystals
High Efficiency Production: Featuring 3 dispenser to support 2+1 flavors for diverse taste preferences. Powered by a efficient compressor and dual 6L hoppers, the first batch freezes in just 1317 minutes, with subsequent batches ready in 6 minutes to maintain steady supply during peak hours
Easy Operation: LED display screen simplifies operation by integrating functions such as hardness adjustment, puffing, fresh-keeping, and one-touch self-cleaning. It also triggers a low-mix alarm when the ingredient level is below the standard, prompting timely refills
Durable & Reliable: Made from high-quality stainless steel, this ice cream maker delivers rust and corrosion resistance, easy cleaning, and durability while meeting food safety standards. Ideal for making cones, waffles, ice cream cakes, and more - a great addition to ice cream shops, cafes, beverage bars

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9.2

GSEICE

Commercial Ice Cream Maker, 6.8-8.4 Gal/H, 2*8L Hopper 110V 2500W Countertop Soft Serve Ice Cream Machine, 3 Flavors Puffing Alarm Pre-Cooling For Shops Cafes Dessert Stores, Auto Clean & Touch Screen

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Main Highlights

High-Output Commercial Soft Serve Machine Designed for busy shops, this commercial ice cream machine delivers about 6.88.4 Gal (2632 L) per hour, enough to handle evening rushes and weekend crowds without long lines or melted product.Food trucks and mobile dessert vendor,Concession stands at events, fairs, and stadiums Frozen yogurt shops with self-serve options
2×8L Hoppers & 3 Flavors Dual 8L hoppers and two freezing cylinders let you serve two single flavors plus one twist at the same time. The built-in puffing system increases overrun, making your soft serve lighter, creamier, and more profitable per gallon of mix.
Energy-Saving 2500W System with Pre-Cooling The 110V 2500W refrigeration system and pre-cooling keep mix at a safe, cold temperature even before freezing. Compared with many older machines, this commercial ice cream maker can cut energy use by up to 66%, helping you lower operating costs while keeping texture consistent all day
Easy Training, One-Touch Cleaning & Quiet Operation A clear control panel and large display help new staff learn the machine in minutes. The one-button cleaning mode flushes cylinders and lines automatically, saving time at closing. The low operating noise and slim countertop design fit comfortably into cafes, kiosks, and dessert shops.
Built for Shops, Backed by Support Ideal for ice cream shops, bubble tea stores, cafés, bakeries, and food trucks that need reliable soft serve every day. Each GSEICE commercial ice cream machine is backed by our U.S.-based customer support, so you have a team to turn to if you ever have questions or issues.

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9.0

VEVOR

VEVOR Commercial Ice Cream Machine 5.3 to 7.4Gal per Hour Soft Serve with LED Display Auto Clean 3 Flavors Perfect for Restaurants Snack Bar, 2200W, Sliver

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Main Highlights

6L High Production Capacity: This commercial ice cream machine is designed with double 1.6 Gal (6L) hoppers, both made of food-grade 304 stainless steel, and can produce up to 5.3-7.4 Gal gallons (20-28 liters) of ice cream per hour, which can meet daily household or commercial needs.
2 Hoppers & 2+1 Flavors: Our soft serve ice cream machine integrates 3 flavors to meet various tastes, including 2 single flavors and 1 mixed flavor. During the mixing process, you can add your favorite foods, such as vanilla, strawberry, chocolate, mango, etc. Note: No pre-cooling or fresh-keeping function. When not in use, promptly remove the ice cream mix and store it in a refrigerator.
2200W Powerful Compressor: Driven by a 2200 watt brand compressor, this commercial ice cream maker has faster cooling, less noise, and lower power consumption. R410a refrigerant makes ice cream production more efficient and energy-saving, allowing you to don't worry about soaring electricity bills while making the soft ice cream.
Intelligent LCD Panel Control: You can set the time, temperature, and hardness with the convenient LCD control panel. The quantity will also be displayed on the screen for direct observation, and with just one click, the ice cream machine can quickly start self-cleaning.
Well Designed Details: The ergonomic handle, cooling vents, detachable drip tray, and external egg cone holder, all these details are enough to make you satisfied. It is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, pubs, and other places with great needs.

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8.8

VEVOR

VEVOR Commercial Ice Cream Machine, 20-28L/H Yield, 2200W 3-Flavor Countertop Soft Serve Ice Cream Maker with 2 x 6L Hoppers & Hopper Agitation, Pre-Cooling Self-Cleaning for Snack Dessert Shops

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Main Highlights

Pre-Cooling Fresh-Keeping: VEVOR countertop commercial ice cream machine can produce up to 20-28L/H, delivering a continuous supply of 8-12 servings without interruption. Pre-cooling fresh keeping system pre-chills the mix to 53.6°F (12°C), ensuring it stays fresh and preventing spoilage even in high-temperature environments or during overnight storage
Efficient Hopper Agitation: The built-in agitator continuously mixes ingredients inside the hopper, helping prevent freezing and sediment buildup, ensuring stable output and a smooth, uniform texture without ice crystals
High Efficiency Production: Featuring 3 dispensers to support 2+1 flavors for diverse tastes. Powered by an efficient compressor and dual 6L hoppers, the first batch freezes in 13-17 minutes, with subsequent batches ready in 3-5 minutes to maintain steady supply during peak hours
Easy Operation: LED display screen streamlines operation by integrating multiple functions, including hardness adjustment, fresh-keeping, timer, auto mode, and one-touch self-cleaning. Clear controls make daily use simple and intuitive
Durable & Reliable: Made from high-quality stainless steel, this ice cream maker delivers rust and corrosion resistance, and easy cleaning while meeting food safety standards. Ideal for making cones, waffles, ice cream cakes, and more - a great addition to ice cream shops, cafes, beverage bars

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8.6

FOHERE

Commercial Ice Cream Machine, 2.6-5.3 Gal/h Soft Serve Ice Cream Machine with 4L Hopper & 1.6L Cylinder, Pre-Cooling & Auto Clean, Touch LCD for Snack Restaurants Bars (white, 4L)

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Main Highlights

High-Efficiency Refrigeration: This commercial ice cream machine features a high-performance compressor, powerful refrigeration,low noise. It operates seamlessly at ambient temperatures (41 to 95°F / 5 to 35°C), freezes quickly in 12 minutes, with subsequent batches ready in 6 minutes or less, and produces 10-20 liters of ice cream per hour, ensuring a constant and stable supply.
Large Capacity: Equipped with 4L hopper capacity and a 1.6L freezer tank, this ice cream machine can produce 10-20 liters of ice cream per hour to suit your business needs. Its advanced deep puffing not only enhances the visual appeal of your ice cream but also delivers a richer, creamier texture. Additionally, it saves raw materials as well.
LCD Touch Screen: This ice cream machine features an intuitive LCD touch screen that makes it easy to regulate the serving size, hardness and temperature of the ice cream. It is feature-rich, with a pre-cooling mode for rapid temperature reduction, a freshness system to keep ingredients fresh for a long time, and a one-touch start for the automatic cleaning program and timer setting to make fluffy and delicate ice cream easily.
Considerate Product Details: Designed with both practicality and aesthetics in mind, this countertop ice cream machine boasts an ergonomic handle, efficient cooling vents, and a removable drip tray for added convenience. Constructed with high-quality 304 stainless steel layer, durable, rust-proof, and easy to clean, the food-grade materials ensure safety and reliability.
Wide Application: This soft serve ice cream machine is designed to be flexible and versatile for making a variety of ice cream-based treats such as cones, waffles and cakes.Perfect for commercial use, ideal for ice cream parlors, bars, cafes, dessert shops, restaurants, supermarkets, food trucks, and any other high-demand settings.

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8.3

VEVOR

VEVOR Commercial Soft Ice Cream Machine, 2200W Serve Yogurt Maker, 3 Flavors Ice Cream Maker, 5.3 to 7.4 Gallons per Hour Auto Clean LCD Panel for Restaurants Snack Bars, Stainless Steel

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Main Highlights

6L High Production Capacity: This commercial ice cream machine is designed with double 1.6 Gal (6L) hoppers, both made of food-grade 304 stainless steel, and can produce up to 5.3-7.4 Gal gallons (20-28 liters) of ice cream per hour, which can meet daily household or commercial needs.
2 Hoppers & 2+1 Flavors: Our soft serve ice cream machine integrates 3 flavors to meet various tastes, including 2 single flavors and 1 mixed flavor. During the mixing process, you can add your favorite foods, such as vanilla, strawberry, chocolate, mango, etc. Note: No pre-cooling or fresh-keeping function. When not in use, promptly remove the ice cream mix and store it in a refrigerator.
2200W Powerful Compressor: Driven by a 2200 watt brand compressor, this commercial ice cream maker has faster cooling, less noise, and lower power consumption. R410a refrigerant makes ice cream production more efficient and energy-saving, allowing you to don't worry about soaring electricity bills while making the soft ice cream.No pre-cooling and fresh-keeping function.
Intelligent LCD Panel Control: You can set the time, temperature, and hardness with the convenient LCD control panel. The quantity will also be displayed on the screen for direct observation, and with just one click, the ice cream machine can quickly start self-cleaning.
Well Designed Details: The ergonomic handle, cooling vents, detachable drip tray, external egg cone holder, and universal fixed casters, all these details are enough to make you satisfied. It is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, pubs, and other places with great needs.

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8.1

EKway

EKway Soft Serve Ice Cream Machine,28 QT/H Yield 2450W Countertop Commercial Ice Cream Machine With 2x6L Hopper 3 Dispensers,LCD Panel Auto Clean Pre-cooling, for Restaurant Snack Bar

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Main Highlights

Large Capacity for Commercial Use:our commercial soft serve ice cream machine produce an 20-28 quarts per hour. with 2x 6L hoppers and 2L cylinders crafted from food-grade stainless steel, it can deliver 150-200 servings of ice cream in one hour,Offering 2 single flavors and 1 mixed flavor,meeting the demands of your business.And it is widely used for snack bars, cafés, bakeries, restaurants,commercial and home use etc.
Enhance ice cream Energy-efficient:This upgraded commercial ice cream machines features Independent dual-circuit Compressor system, Staggered startup timing of dual compressors prevents power grid surges. For commercial venues with time-of-use electricity pricing, this reduces demand charges by 15-20%,It adopts 2450W for powerful compressor and copper condenser for rapid cooling, energy-saving,and low noise,with expansion tubes enhancing the appearance of your ice cream and increasing yield by 25%-30%
Smart Designs Easy to Clean & Operation: Our soft-serve ice cream machine features a smart LCD control panel, allowing for convenient operation.The pre-cooling function ensures its fresh taste even over night. Monitor the quantity of ice cream with ease on the LCD screen,while practical function enable you to adjust the ice cream texture to your preference. Plus,enjoy effortless maintenance with self-cleaning activated with just one click.With detailed manual support you easy to installation and operation
2 +1 Flavors:This commercial soft ice cream machine Offering 2 single flavors and 1 mixed flavor meet various tastes, you can add your favorite ingredients during the mixing process,support you enjoying different flavors while making the soft ice cream.Food-grade 304 Stainless Steel Cylinder Ensure that every bite of food is quaranteed
Considerate Designs & Additional Features:This Durable stainless steel soft serve ice cream machine is perfect for various commercial settings.Constructed from stainless steel for enhanced durability and aesthetic appeal,is floor model desigh with smart LCD digital panel is convenient control for time, temperature, and hardness .The ergonomic handle, cooling vents, detachable drip tray, material shortage alarm, and universal fixed casters, easy-cleaning all details are Considerate for you
Additional Accessories Complement and & After SaleThe commercial ice cream maker machine with 12-month maintenance,10-years after sales customer service support.And spare parts replacement are available all the time.If you need any help,please feel free to contact with us.Our customerservice team and professional technical team will are always give you a friendly and guaranteed service

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8.1

VEVOR

VEVOR Commercial Ice Cream Maker, 22-30L/H Yield, 2200W Countertop Soft Serve Machine with 2x6L Hopper 2L Cylinder LCD Panel Puffing Shortage Alarm, Frozen Yogurt Maker for Restaurant Snack Bar, Silve

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Main Highlights

22-30 L/H High Yield & 3 Optional Flavors: Our commercial ice cream maker reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at once. Taste the difference with every serving.
Powerful Performance: The 2200W total power provides continuous and long-lasting power for our soft ice cream maker. Adopts a 1050W famous brand compressor to ensure high efficiency and low noise during operation. Expansion tubes make your ice cream look more attractive while increasing yield by 25%-30%. Plus, shortage alerts will remind you to add more ingredients to the mixing hopper. With features this sweet, you can't go wrong.
Pre-cooling & Fresh-keeping: When making ice cream, pressing the KEEP-FRESH function can keep the hopper at a lower temperature, and the foam layer inside the machine can be insulated to avoid the materials in the hopper from deteriorating in overheated weather, to ensure the freshness of the ingredients the next day and maintain the taste of ice cream.
Smart LCD Control Panel: Our soft-serve ice cream maker is equipped with a smart digital panel, so you can be in constant control. The quantity of ice cream is displayed on the LCD screen for direct observation. Practical functions are also featured here. You can set the ice cream firmer or softer according to your taste. With the fresh-keeping function, you can put the ingredients in the hopper overnight and enjoy a tastier ice cream.
Well-Designed for Wide Uses: Designed in a size of 29.3"x21.3"x34", our countertop ice cream maker can perfectly fit into commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

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Our Best Overall Choice

Best Choice

9.7

VEVOR

VEVOR Commercial Ice Cream Maker, 22-30L/H Yield, 2350W Countertop Soft Serve Machine with 2x6L Hopper 2L Cylinder LCD Panel Puffing Shortage Alarm, Frozen Yogurt Maker for Restaurant Snack Bar

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Editor's bottom line:

“This is the best one we tested. In terms of quality, brand and price, we couldn't ask for more.”

Main Highlights

22-30 L/H High Yield & 3 Optional Flavors: Our commercial ice cream maker reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at once. Taste the difference with every serving.
Powerful Performance: The 2350W total power provides continuous and long-lasting power for our soft ice cream maker. Adopts a 1050W famous brand compressor to ensure high efficiency and low noise during operation. Expansion tubes make your ice cream look more attractive while increasing yield by 25%-30%. Plus, shortage alerts will remind you to add more ingredients to the mixing hopper. With features this sweet, you can't go wrong.
Pre-cooling & One-click Thawing: When making ice cream, pressing the KEEP-FRESH function can keep the hopper at a lower temperature, to ensure the freshness of the ingredients in the next day and maintain the taste of ice cream; in the case of a frozen cylinder, press one button to thaw, greatly saving the time waiting for the ice cream to melt.
Smart LCD Control Panel: Our soft-serve ice cream maker features a smart digital panel for easy, real-time control. The LCD screen clearly displays ice cream quantity, while practical functions are integrated for convenience. You can adjust the texture to be firmer or softer to suit your taste. The fresh-keeping function allows ingredients to stay in the hopper overnight for better flavor, and one-click self-cleaning makes maintenance effortless.
Well-Designed for Wide Uses: Designed in a size of 29.3"x21.3"x34", our countertop ice cream maker can perfectly fit into the commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

Show Price

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