10 Best Chickpea Pasta of 2025

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  Barilla Chickpea Pasta is made with just one simple ingredient, chickpea flour, and is a great source of plant based protein and dietary fiberno gums or other additives
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  Contains one 8.8-ounce box of Barilla Chickpea Spaghetti
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  Contains 21g protein and 15g fiber per 3.5-ounce serving, all with delicious chickpea flavor that pairs well with tomato-based pasta sauce, pesto sauce or other pasta sauces
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  Barilla Chickpea Pasta is a vegan pasta that is Kosher certified, naturally gluten free and non-GMO Project Verified
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  Boil 4-6 quarts of salted water, add pasta and boil for 8 minutes (add 1-2 extra minutes for more tender pasta), drain and top with your favorite Barilla pasta sauce

Main Highlights

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  Barilla Chickpea Pasta is made with just one simple ingredient, chickpea flour, and is a great source of plant based protein and dietary fiberno gums or other additives
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  Contains one 8.8-ounce box of Barilla Chickpea Rotini pasta
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  Contains 21g protein and 15g fiber per 3.5-ounce serving, all with delicious chickpea flavor that pairs well with tomato-based pasta sauce, pesto sauce or other pasta sauces
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  Barilla Chickpea Pasta is a vegan pasta that is Kosher certified, naturally gluten free and non-GMO Project Verified
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  Boil 4-6 quarts of salted water, add pasta and boil for 8 minutes (add 1-2 extra minutes for more tender pasta), drain and top with your favorite Barilla pasta sauce

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  PROTEIN PACKED - 20g of protein per serving with 30% fewer net carbs than wheat pasta. A crowd-pleasing gluten-free & vegan fan favorite for health-conscious families.
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  CLEANSCAN CERTIFIED BY THE DETOX PROJECT: This verifies our products were tested for glyphosate and 400+ pesticides and showed non-detectable results.
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  FIBER-RICH - 13g of fiber per serving, which is 50% more than the leading traditional pasta brand, and 1 ¼ cups veggies for a satisfying meal that keeps you feeling full and balanced while and supporting digestive health.
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  COOKS QUICKLY - Ready in just 8 minutes, making it a convenient choice for busy schedules or quick meal prep.
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  CHICKPEA PASTA - A non-GMO, lower carb pasta offering mild taste & smooth texture. Looks, cooks, and tastes like traditional wheat noodles.

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  Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has 2x the protein, 3x the fiber, and 1/2 the net carbs of traditional pasta. Try substituting Banza for an easy and healthy family meal.
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  Picky eaters? No problem! Banza chickpea pasta tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.
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  Chickpeas make delicious pasta and are great for an easy vegetarian or vegan meal. Banza chickpea pasta is also low glycemic and high fiber. If youre searching for an easy family meal, Banzas non-GMO chickpea pasta is the pasta for you!
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  A favorite among Kristen Bell and Robin Roberts, Banza has been featured in TIME Magazines 25 Best Inventions of 2015, the New York Times, Food & Wine Magazine, the Today Show, Huffington Post, Good Morning America, and Generation Startup.
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  You cant miss Banzas bright orange box! Find our chickpea pasta at retailers like Whole Foods, Target, Sprouts, and Kroger. Banza comes in a variety of fun shapes like Rotini, Penne, Spaghetti, Linguine, Shells, Angel Hair, Rigatoni, and Ziti.

Main Highlights

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  Barilla Chickpea Pasta is made with just one simple ingredient, chickpea flour, and is a great source of plant based protein and dietary fiberno gums or other additives
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  Contains ten 8.8-ounce boxes of Barilla Chickpea Rotini pasta
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  Contains 21g protein and 15g fiber per 3.5-ounce serving, all with delicious chickpea flavor that pairs well with tomato-based pasta sauce, pesto sauce or other pasta sauces
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  Barilla Chickpea Pasta is a vegan pasta that is Kosher certified, naturally gluten free and non-GMO Project Verified
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  Boil 4-6 quarts of salted water, add pasta and boil for 8 minutes (add 1-2 extra minutes for more tender pasta), drain and top with your favorite Barilla pasta sauce

Main Highlights

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  20g of plant-based protein per serving, which is 50% more than the leading traditional pasta brand.
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  100% GFCO-certified gluten free, vegan, vegetarian, kosher, non-GMO, and free from all major food allergens as per the FDA.
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  3X more fiber (8g per serving) and 25% fewer net carbs than the leading traditional pasta brand.
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  Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater.
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  Made with four simple ingredients, Banza gluten free pasta pairs perfectly with all the sauces you know and love, such as creamy vodka, garden-fresh pesto, and classic marinara."

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  PROTEIN PACKED - 20g of Protein per serving, 25% fewer carbs than wheat pasta. Gluten-free & vegan, a crowd-pleasing favorite for health-conscious families.
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  DELICIOUS CHICKPEA - Non-GMO, lower carb pasta with a mild taste & smooth texture. Looks, Cooks, and tastes like traditional noodles.
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  RICH IN FIBER - 8g of Fiber, for a satisfying meal that keeps you feeling full and supports digestive health
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  COOKS QUICKLY - Ready in just 8 minutes, making it a convenient choice for busy schedules or quick meal prep.
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  NOT JUST PASTA - Banza has expanded from 17 shapes of pasta to Pizza, Waffles, Mac & Cheese and Rice!

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  Organic chickpea shells made in Italy
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  Gluten-free pasta alternative
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  Made from 100% chickpea flour
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  8 ounce package of premium pasta
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  Created by Whole Foods Market
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  Perfect protein-rich option
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  Traditional Italian craftsmanship
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  Certified organic ingredients

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  Organic Pasta Made from Chickpeas and Yellow Peas: Our spirals pasta is made with only two simple ingredients-chickpea and yellow pea flour, that's it. No rice, xanthan gum, tapioca or any other fillers or binders.
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  Mealtime Made Easy: Chickpeas and yellow peas make a delicious pasta that is great for an easy, convenient and nutritious meal the whole family can enjoy.
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  Pasta Lovers Rejoice: A healthier, protein-packed version of the everyday meal you love. Chickapea chickpea and yellow pea pasta tastes, looks and cooks like traditional pasta.
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  Packed with Protein: A serving of Chickapea has as much protein as a serving of chicken or fish. 24g of plant-based protein, 8g of fiber, iron, micronutrients and naturally gluten, grain and wheat-free.
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  Good with Every Bite: We believe everyone should have access to nutritious food, so we donate nutritious food to communities in need. Chickapea is also a certified B Corporation, meeting the highest standards of social and environmental responsibility, accountability and transparency. Let's make the world a better place!

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