10 Best Best Whole Wheat Bread Flour of 2025

Tested and Reviewed: Top 10 Best Whole Wheat Bread Flour deals with expert ratings from 8.1 to a perfect 10

March 2026 Edition

Editor's Choice

9.7

Bob's Red Mill

Bob's Red Mill Organic Whole Wheat Flour, 5lb (Pack of 1) - Non GMO, Whole Grain, Vegan, Kosher

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Editor's bottom line:

“This best whole wheat bread flour is the best one we tested. In terms of quality, brand and price, we couldn't ask for more.”

Main Highlights

Stone ground from hard red spring wheat the traditional way on slow-moving, cool-running millstones to preserve the flavor and nutrition of the original whole grains
This flour has a protein content of 13-15%, which makes it a terrific choice for all manner of whole wheat bread dough, including sandwich bread, rustic rolls, whole wheat hamburger buns, bagels, pretzels and flatbreads
You can also use Bob's Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, quick breads, cookies and bars
An excellent source of dietary fiber

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Picked by 397 people today

9.5

Sunrise Flour Mill

Sunrise Flour Mill Heritage Organic Whole Wheat Flour - 5 lbs | Milled from red hard wheat within 10 Days | Easier to Digest with Less Bloating | No Bleaching | Organic whole wheat bread flour

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Main Highlights

HERITAGE WHEAT FOR BETTER DIGESTIBILITY Crafted from pre-hybridized wheat, this flour offers improved digestibility compared to modern wheat, making it ideal for those with gluten sensitivity and seeking to reduce bloating.
ULTRA-FINE WHOLE WHEAT FLOUR Organic wheat flour Milled using advanced techniques for a super-fine grind, ensuring smoother bran integration and creating loftier baked goods with superior texture and volume.
NUTRITIOUS & FULL OF FLAVOR Packed with essential nutrients and micronutrients, this whole wheat pastry flour delivers an unparalleled rich, nutty flavor that outshines conventional wheat flours.
CERTIFIED ORGANIC FOR PURITY 100% USDA Organic whole grain flour, free from harmful chemicals, pesticides, and herbicides, ensuring a clean, this whole wheat flour organic choice for your kitchen
UNIQUE SINGLE PASS MILLING Processed with traditional unifine milling technology for light, fluffy flour that produces beautifully airy baked goods, reminiscent of pre-industrial grain quality.

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9.5

Gold Medal

Gold Medal Premium Quality All Natural Whole Wheat Flour, 5 lb

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Main Highlights

PANTRY STAPLE: Bake up feel-good recipes with flavorful whole wheat flour
THE COMPLETE KERNEL: Milled from complete wheat kernels; Enhance the flavor of your recipes with this hearty and satisfying flour
CRUST TO CRUMB: Enjoy baked goods with chewy texture and wheaty flavor
FEEDING SOURDOUGH: Whole wheat flour's added nutrients and complex carbohydrates feed your sourdough starter, fostering robust growth and a tangy flavor
CONTAINS: One 5 lb bag of Gold Medal Premium Quality All Natural Whole Wheat Flour

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9.2

365 by Whole Foods Market

365 by Whole Foods Market, Organic 100% Whole Wheat Flour, 80 Ounce

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Main Highlights

80 oz organic whole wheat flour
Made from dark northern spring wheat
Grown on USA family farms
Perfect for breads, pizza dough, and rolls
Distinctive nutty flavor

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9.0

Sunrise Flour Mill

Sunrise Flour Mill Heritage Whole Wheat Bread Blend - 5 lb | USDA Organic All Purpose Flour Unbleached - Non-GMO, Kosher, Grown Without Glyphosate, Ancient Grains, Bread Flour Organic.

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Main Highlights

BALANCED HERITAGE BLEND Milled from a precise mix of organic heritage hard red wheat and soft white wheat, this whole wheat bread flour delivers rich, wheaty flavor with a smooth, tender crumb, perfect for rustic sourdoughs and sandwich loaves.
NATURALLY HIGH IN FIBER Packed with 100% whole grain flour, it's an ideal choice for health-conscious bakers looking to increase daily fiber intake while still enjoying light, fluffy bread with excellent structure.
GENTLE ON DIGESTION Crafted from pre-hybridized heritage wheat, many bakers find this organic whole wheat flour easier on the stomach than modern flour, offering a better experience for those with gluten sensitivities.
FLUFFY TEXTURE, RICH FLAVOR Unlike most organic flour bread that bake dense loaves, this blend produces breads that are airy and soft, with a nutty depth of flavor praised by both new and experienced bakers.
CONSISTENTLY BAKE-PERFECT RESULTS Whether baking enriched sandwich loaves or lean sourdough boules, this organic bread flour provides reliable rise, open crumb, and golden crust every timejust ask our repeat customers.

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8.8

King Arthur

King Arthur, White Whole Wheat Flour, 100% Whole Grain, Non-GMO Project Verified, Certified Kosher, 5 lb Bag

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Main Highlights

Eating well should taste good - so our Golden Wheat flour balances robust flavor and whole grain nutrition. The whole wheat flour adds fiber, vitamins, and nutrients to your recipes, but really we're in it for the taste.
Milled from hard white spring wheat, our Golden Wheat flour has never been bleached or bromated - has a robust, yet light whole wheat flavor, with all the nutritional benefits of whole grains. Perfect for many of your favorite baking applications.
King Arthur Golden Wheat Flour is Non-GMO Project Verified and Certified Kosher
Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking

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8.6

King Arthur

King Arthur 100% Organic Bread Flour, Unbleached, 5 lb (Pack of 1) - Non-GMO Project Verified, No Preservatives

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Main Highlights

High Protein Flour: 12.7% protein - a full point more than other national brands, King Arthur flour ensures stronger rise and perfectly textured loaves. This organic unbleached flour is key to achieving beautiful yeasted breads with impressive flavor
Versatile Baking: Ideal for all yeast baking needs, from artisan bread and rolls to pizza dough. Combine with whole wheat flour to add extra lift to dense whole grain baked goods, perfect for creating a variety of delicious homemade treats
Premium Quality: Non-GMO Project Verified, USDA Organic Certified, and Kosher approved. Our organic flour undergoes rigorous testing to ensure consistent performance and the highest quality for your baking needs
Packaging: This pack contains 5 lbs of high-quality organic unbleached King Arthur bread flour. Store in a cool, dry place to maintain freshness. Perfect for home bakers who love creating artisanal breads, pizzas, and other yeasted delights
Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

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8.3

King�Arthur

King�Arthur, Flour Whole Wheat White, 80 Ounce

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Main Highlights

100% american wheat
Completely kosher
Excellent source of whole grains
One 5 lb. Bag of king arthur flour white whole wheat flour
See nutrition facts panel for allergens

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8.1

Jovial

Jovial Organic Einkorn Whole Wheat Flour - Bread Baking Flour for Sourdough, High Protein, Non-GMO, Organic Pizza & Pasta Flour, European Italian Flour, Glyphosate Free - 32 Oz

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Main Highlights

ORIGINAL AND PURE - Einkorn is the original wheat and is better tolerated by people sensitive to modern wheat. Its gluten is weaker & therefore easier to digest; it should not be consumed by celiacs
NUTRITIOUS - Einkorn is packed with lutein, tocotrienols, a form of vitamin E, B vitamins, essential dietary and trace minerals. Free of milk, eggs, peanuts, tree nuts, shellfish, fish, and soy
100% ORGANIC & NON-GMO - Einkorn is the only wheat that has never been hybridized. Jovial Einkorn Flour is USDA Certified Organic & Non-GMO Project Verified. It is not bromated, bleached, or enriched
DELICIOUS TASTE - Einkorn has a nutty flavor, silky texture, & buttery yellow color. Einkorns gluten is easier to digest and work with than gluten-free flour, yet it bakes the most flavorful bread
MADE IN ITALY - We started growing einkorn over a decade ago. To preserve biodiversity, our farmers nurture the soil with long rotation cycles. Farming einkorn for us is a labor of love & dedication

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8.1

Sunrise Flour Mill

Sunrise Flour Mill Organic Heritage Whole Wheat Flour - 2 lbs | Easier to Digest with Less Bloating | No Bleaching or Bromating | Zero Additives

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Main Highlights

HERITAGE WHEAT FOR BETTER DIGESTIBILITY Crafted from pre-hybridized wheat, this flour offers improved digestibility compared to modern wheat, making it ideal for those with gluten sensitivity and seeking to reduce bloating.
ULTRA-FINE WHOLE WHEAT FLOUR Organic wheat flour Milled using advanced techniques for a super-fine grind, ensuring smoother bran integration and creating loftier baked goods with superior texture and volume.
NUTRITIOUS & FULL OF FLAVOR Packed with essential nutrients and micronutrients, this whole wheat pastry flour delivers an unparalleled rich, nutty flavor that outshines conventional wheat flours.
CERTIFIED ORGANIC FOR PURITY 100% USDA Organic whole grain flour, free from harmful chemicals, pesticides, and herbicides, ensuring a clean, this whole wheat flour organic choice for your kitchen
UNIQUE SINGLE PASS MILLING Processed with traditional unifine milling technology for light, fluffy flour that produces beautifully airy baked goods, reminiscent of pre-industrial grain quality.

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Our Best Overall Choice

Best Choice

9.7

Bob's Red Mill

Bob's Red Mill Organic Whole Wheat Flour, 5lb (Pack of 1) - Non GMO, Whole Grain, Vegan, Kosher

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Editor's bottom line:

“This is the best one we tested. In terms of quality, brand and price, we couldn't ask for more.”

Main Highlights

Stone ground from hard red spring wheat the traditional way on slow-moving, cool-running millstones to preserve the flavor and nutrition of the original whole grains
This flour has a protein content of 13-15%, which makes it a terrific choice for all manner of whole wheat bread dough, including sandwich bread, rustic rolls, whole wheat hamburger buns, bagels, pretzels and flatbreads
You can also use Bob's Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, quick breads, cookies and bars
An excellent source of dietary fiber

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